Sugo Hand Roll Bar Menu

What to expect from the menu

At Sugo Hand Roll Bar, the menu centers on expertly crafted hand rolls that highlight fresh, high-quality seafood and bold flavors. Diners can expect signature items like the Torched Eel Temaki that delivers smoky richness, and the Snow Crab Hand Roll, featuring sweet crab meat from Japan paired with perfectly seasoned sushi rice.

The variety includes classic options such as the Lobster Temaki and the spicy kick of the Sugo Spicy Tuna, alongside innovative combinations like the Spicy Bay Scallop Temaki and crispy shrimp hand rolls. Complementing the rolls are thoughtfully crafted appetizers such as GesoFurai Squid Leg Calamari and TatsuTaage Japanese Fried Chicken, providing savory starters with distinct Japanese flavors.

For those seeking a curated experience, the menu offers combo boxes like the Classic 5 Hand Roll Combo and the adventurous assortment featuring poke, unagi, and scallop rolls. Signature cocktails, including the Lychee Martini, round out the menu, enhancing the hand roll experience with carefully balanced drinks.